• The PALUX BistroLine is a modular product line whose components can be varied and flexibly combined up to complete systems, depending on requirements, size and type of operation. Compact dimensions, maximum functionality, a multiplicity of use and many practical details make the new thermal PALUX BistroLine the ideal solution for all operations, where maximum performance is required in a confined space: in bistros, small to medium sized restaurants, in tourist catering and as optional equipment in any other establishment.
  • PALUX BistroLine Plus means: maximum output in minimum space! All heating components can be flexibly incorporated as drop-in modules into a continuous work surface. In this way, different, individual, customised solutions for complete professional kitchens can be created as action lines for front cooking or even as mobile cooking stations, according to the need and gastronomical concept.

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