CHOOSING THE RIGHT EQUIPMENT
Using measurements of your kitchen area, we investigate what is the most suitable catering equipment for your kitchen.
Once we have identified the correct catering equipment for your kitchen, we then produce a detailed 3D plan for the layout of your new kitchen.
All of our team of kitchen designers have over 25 years experience in the catering industry so they know what catering equipment is best suited for your operation but also where to place that equipment to reduce the need for walking and lifting for your staff.
In addition we will provide you with a detailed proposal (down to the last screw) that will outline the total costs and the total time-frame for your kitchen installation.