University College Dublin
Project Date: January/February 2013- Ongoing
Design, manufacture, supply, delivery and installation of kitchen,servery and dishwasher unit to the International Students Restaurant at UCD.
Catering for over 6000 international students, kitchen design and service area required flexibility to adapt culinary practices for choice and efficiency.
Equipment: Lamber,Coreco, Zanussi, Merrychef, Emainox, Alto-Shaam